Sunlight exposure is just one of the factors which influence Vitamin D status

Document Type

Article

Source of Publication

Photochemical and Photobiological Sciences

Publication Date

1-1-2017

Abstract

© The Royal Society of Chemistry and Owner Societies. Studies on the determinants of vitamin D status have tended to concentrate on input-exposure to ultraviolet B radiation and the limited sources in food. Yet, vitamin D status, determined by circulating concentrations of 25-hydroxyvitamin D (25(OH)D), can vary quite markedly in groups of people with apparently similar inputs of vitamin D. There are small effects of polymorphisms in the genes for key proteins involved in vitamin D production and metabolism, including 7-dehydrocholesterol reductase, which converts 7-dehydrocholesterol, the precursor of vitamin D, to cholesterol, CYP2R1, the main 25-hydroxylase of vitamin D, GC, coding for the vitamin D binding protein which transports 25(OH)D and other metabolites in blood and CYP24A1, which 24-hydroxylates both 25(OH)D and the hormone, 1,25-dihydroxyvitamin D. 25(OH)D has a highly variable half-life in blood. There is evidence that the half-life of 25(OH)D is affected by calcium intake and some therapeutic agents. Fat tissue seems to serve as a sink for the parent vitamin D, which is released mainly when there are reductions in adiposity. Some evidence is presented to support the proposal that skeletal muscle provides a substantial site of sequestration of 25(OH)D, protecting this metabolite from degradation by the liver, which may help to explain why exercise, not just outdoors, is usually associated with better vitamin D status.

ISSN

1474-905X

Publisher

Royal Society of Chemistry

Volume

16

Issue

3

First Page

302

Last Page

313

Disciplines

Medicine and Health Sciences

Keywords

vitamin D, blood, human, metabolism, risk factor, sunlight, Humans, Risk Factors, Sunlight, Vitamin D

Scopus ID

85015711938

Indexed in Scopus

yes

Open Access

no

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